Tanya Jawab

What is Ladang Lima Flour?
Ladang Lima Flour is all purpose healthy flour made from cassava that naturally grown in fertile soil of East Java Indonesia. We planted Non-GMO cassava in an organic planting standard which is not using pesticide or any other chemical substance.

What makes Ladang Lima healthy?
Ladang Lima flour has 5 natural goodness that will bring you a healthier body. The 5 Natural Goodness of our flour are Gluten Free, White Natural Color (No bleaching), rich in Iron and Calsium, source of Fiber, and our our flour has been tested as a Flour with Low Glycemic Index.

What is Gluten Free Flour?
Gluten Free flour that free of gluten substance this safe consumed for everyone especially people who are having gluten intolerance, children with special needs who are not supposed to consumed gluten and those who wants a better work for body’s metabolism.

What is difference between Ladang Lima flour than the other flour?
Ladang Lima is gluten free flour which is only made from cassava without other mixed ingredients and it could be used for all cooking creation.

Does Ladang Lima similar to Tapioca Flour?
No it doesn't, tapioca flour indeed made from cassava, but it is processed from the cassava starch. Therefore it doesnt have much nutrients and it has glutinous characteristic. Ladang Lima is processed from fresh cut cassava root which planted naturally without any chemicals fertilizer and using biotechnology method. Therefore, Ladang Lima has similar used and texture like wheat flour that can be used for all of food creation.

What kind of creations does Ladang Lima Flour can be used?
Ladang Lima Flour can be used do any kind of food creations that basically made of flour such as cakes, cookies, crackers, biscuit, traditional cakes, coating mix, doughnut, bread, etc.

How to use Ladang Lima flour to make dough?
Just mix Ladang Lima flour by following the recipe, Ladang Lima can absorb water better than wheat flour, this make Ladang Lima produced more dough than wheat flour in one dose.

Beside flour, what’s product that Ladang Lima produce?
Beside flour, Ladang Lima also has derivative product based on cassava flour, there are Gluten Free Cookies, Veggie Noodle, Premix flour, Seasoning coating flour, and Cassava Pasta . It makes you easier to eat cassava flour product  in many ways, even for cooking, baking, or healthy snacking. 

Where can I buy Ladang Lima Products?
Ladang Lima products currently available at particular baking store and supermarket in Jakarta, Surabaya, Bali, Malang, and others capital city in Indonesia. For the location update, please klik our reseller location or online store information in this website.