Description :

Ladang Lima Cassava Pasta is Gluten Free Pasta made from cassava flour with Natural color and ingredients. We made original fusilli pasta to create  any healthy gluten free pasta dish  Excellence : our cassava pasta 100% gluten free from Natural Ingredients. It is egg free, vegan friendly, with natural color. 

Benefit :

easy to digest and suitable for you who has gluten sensitivity, leaky gut, or you who wanna maintenance balance body metabolism

Serving Size :  

Netto : 

100g

How to used :

1. boil water, then add cassava pasta 5-6 minutes. 
2. Then drain it and pour hot water 
3. you can creates any cassava pasta dish such as bolognese sauce, aglio olio, mac and cheese, or baked pasta